My thanks to writer Augusta Statz for her great article featuring my classes in this week’s issue of Connect Savannah!
Be Your Own Favorite Chef – by Augusta Statz, from Connect Savannah – December 28, 2010
Let’s face it – holidays are known for being fun and festive, but they can easily become overwhelming. For this reason, Chef Darin Sehnert’s recent cooking class offered through 700 Kitchen Cooking School at the Mansion on Forsyth Park focused on how to plan, prepare, and present your holiday meal with ease, making your holiday festivities, well, festive.
Have no fear about the holidays being over – classes are offered year round, and there are typically six different class topics per month, with sessions about 4–6 times a week. Private classes are also available.
I attended one of Chef Darin’s classes to experience it first–hand.
(click link below to read the entire article)
Come join me for a class!
Check out my current class offerings, or visit the “Cooking Classes” tab at the top of the page at any time.