Red, White and Blueberry Blondies

Fresh Picked Raspberries

Tomorrow is Independence Day and let’s face it…we’ve all had enough of the cakes covered with whipped cream and lined up with berries to mimic the American flag.  Nothing wrong with it, just that it’s nice to do something different. Dying the cake batter…yup, Red Velvet is popular (don’t get me started…not a fan of it) but really, who wants … Read More