Ingredients

My, What Lovely Melons You Have…

by chefdarin on August 31, 2010

by chefdarin on August 15, 2010

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by chefdarin on July 27, 2010

by chefdarin on July 20, 2010

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by chefdarin on May 14, 2010

by chefdarin on March 10, 2010

by chefdarin on February 28, 2010

Whether it be scientific, historical, social, or sentimental, every recipe has a story to tell and something to teach when you learn to "Cook Between the Lines"
Cooking Tip:
Want to chop up whole canned tomatoes without a huge mess? Pour tomatoes into a bowl with sloping sides and use a pizza cutter to roll back and forth until chopped.
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Chef Darin Sehnert

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