Spring has sprung and is slowly creeping its way northward. Hard to believe but summer starts next month! Here in Savannah the spring visitors have been walking the squares for a couple of months already and locals have been making the most of the beautiful (and comfortable) weather by taking in concerts and celebrations in Forsyth Park. Along with the … Read More
Spring Salad of Peas, Tendrils, Strawberries & Cucumbers
The delicate flavors of young spring vegetables only make their appearance for a short period of time. Now is the time to enjoy radishes, rhubarb, spring onions, and peas while they’re at their peak. While shopping the farmer’s market last week for inspiration for my Easter Brunch contribution I was excited to find pea shoots! Pea shoots or pea tendrils … Read More